Thursday, November 15th
Latte Art Demonstration and Coffee Clinic by Old City Coffee
Latte Art Demonstration and Coffee Clinic
Thursday, November 15, 12:00 – 2:00 pm in the Rick Nichols Room
Old City Coffee staff members will share their secrets to making beautiful foam art from years of experience beautifying the simple combination of espresso and milk. Following the demonstration will be a question and answer-based section where audience members will be able to ask all of their burning questions about the tricks to the best brewing practices of coffee. Participants of this event will leave with both the fun, exciting tricks behind latte art in addition to the highly practical skills of brewing your daily cup of coffee. Participants can RSVP here: https://www.facebook.com/events/189186074548973/.
The Tubby Olive's Grand Opening Celebration
Thursday, November 15, 4-6pm in the Rick Nichols Room
Join us as The Tubby Olive celebrates its grand opening! Guest will enjoy chef demonstrations, tasting samples, live music, and a raffle drawing.
Enjoy Live Music in the Market
Piano, jazz, soft rock, and more:
Here are a couple of highlights in current schedule of upcoming musical performances in the Market.
And best of all, it’s free! So come on down, grab a bite and have a listen.
- The Reading Terminals perform the 2nd Friday of every month.
- Piano Playing
Green Court Seating Area
Every Wednesday & Saturday Learn the story behind cheese steaks, hoagies, pretzels and other Philly food favorites, and the 116-year history of the vibrant Reading Terminal Market where they’re sold during this 75-minute, food-writer-led walking tour.
La Cucina at the Market is proud to continue the tradition of cooking and entertaining classes at Reading Terminal Market. When taking a class, you’ll not only get to observe and sample some fine dishes, but you’ll also find great merchants from whom to purchase your ingredients year ‘round.
What makes our cooking courses the best? Our instructors are great teachers, as well as great chefs. You will receive samples of all the dishes prepared; you will take home recipes for everything; and you will enjoy the wonderful setting.
Please call 215-922-1170 to register