Thursday, September 6th
Exploring the Markets of Paris
Thursday, September 6, 12:00 – 1:30 pm in the Rick Nichols Room
A talk by Marjorie R. Williams, author of Markets of Paris
The talk will be followed by a book signing.
Refreshments will be served.
Fascinated with farmers’ markets since childhood, Marjorie R. Williams is a writer and photographer whose work has been featured in magazines and travel blogs. Williams, who has held executive editorial positions with major publishing companies, travels extensively and discovered that exploring local markets is a way to understand the local culture.
Enjoy Live Music in the Market
Piano, jazz, soft rock, and more:
Here are a couple of highlights in current schedule of upcoming musical performances in the Market.
And best of all, it’s free! So come on down, grab a bite and have a listen.
- The Reading Terminals perform the 2nd Friday of every month.
- Piano Playing
Green Court Seating Area
Every Wednesday & Saturday Learn the story behind cheese steaks, hoagies, pretzels and other Philly food favorites, and the 116-year history of the vibrant Reading Terminal Market where they’re sold during this 75-minute, food-writer-led walking tour.
La Cucina at the Market is proud to continue the tradition of cooking and entertaining classes at Reading Terminal Market. When taking a class, you’ll not only get to observe and sample some fine dishes, but you’ll also find great merchants from whom to purchase your ingredients year ‘round.
What makes our cooking courses the best? Our instructors are great teachers, as well as great chefs. You will receive samples of all the dishes prepared; you will take home recipes for everything; and you will enjoy the wonderful setting.
Please call 215-922-1170 to register